We had this soup today. It was pretty amazing. I added cilantro and chili pepper during the cooking, and then some shredded cheese right before eating–Mmmm. if you serve tortilla chips on the side, you can have leftovers. Today, we did not have any left over .

Recipe found here.

Another trick from Mom-in-law: if you rinse out the black beans in a colander before cooking, they are easier to digest.

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